Sibley/Campbell Family Recipes...

Hello Sibley/Campbell Family,

Summer Is Here!!! Lets celebrate with another delicious recipe from our family members. During the month of July Jan Elizabeth Campbell, our Sibley/Campbell Family member has submitted this yummy recipe for Sour Cream Pound Cake. A dessert that's loved during any season.

If you would like to participate and share one of your favorite family recipe featured on our Sibley/Campbell Family Blog website you have TWO easy options…

Option #1.

You can create a 1 minute live video of your dish (entree, side dish, or dessert) giving:

1. The Name Of The Dish...

2. The ingredients needed, and cooking temperature...

3. Why do you like this dish...

Option #2.

1. You can take a picture of your dish (entree, side dish, or dessert)

2 .Write your recipe with ingredients and cooking temperature.

3. Why is this one of your favorite dish

Please sign-up and post your comments and feedback on our monthly blogs. They're truly wonderful and encouraging to read. Enjoy, sib "wallace, jr."

Jan Elizabeth Campbell

"Sour Cream Pound Cake"

Ingredients

• 3 sticks salted butter, softened

• 3 cups sugar

• 6 eggs

• 3 cups all-purpose flour

• 1/4 teaspoon salt

• 1/4 teaspoon baking soda

• 1 cup sour cream

• 2 teaspoons vanilla extract

Jan And Her Daughter Michelle

How to Make It

Step 1

Preheat oven to 325˚F. In a medium bowl, mix together all-purpose flour, baking soda, and salt.

Step 2

In large bowl, cream butter and sugar.  Add eggs, one at a time, mixing well after each addition. Add half of the flour mixture, followed by the sour cream, and then the other half of the flour mixture, blending well after each addition.  Add vanilla extract and mix well.  Pour batter into a greased and floured Bundt pan.

Scenic Photography By Jan Elizabeth Campbell

Step 3

Bake for 60 to 90 minutes, until cake springs back when lightly touched and has separated from the sides of the pan. Cool for 20 minutes and then turn cake out on a cake rack.

When Jan isn't cooking tasty dishes in the kitchen she enjoys capturing beautiful scenic photos.

#SibleyCampbellFamily

#FamilyRecipes

#TheLegacy